The 5-Course Dinner Menu
Please take your seat between 6:30 and 8:00 p.m. at your personally reserved table in one of our cozy restaurant areas. We will serve you a varied 5-course dinner menu with multiple options. Choose between meat, fish, vegetarian, or vegan – and treat your taste buds to something delectably special.
We also have tasty treats in store for the youngsters
Our kitchen team is dedicated to catering to the diverse tastes of all our guests, grown-ups and youngsters alike. That’s why we create a special selection at the buffet table or on a dedicated menu tailored to the preferences of our little gourmets. After all, our children deserve the very best as well.
Worry-Free Dining
Our kitchen team, led by Chef de Cuisine Patrick Pass and Sous Chef Marlene Ebenführer, is happy to accommodate any lactose or gluten intolerances that their guests might have. For any other dietary restrictions, please let us know during the reservation process so our team can prepare accordingly. But please note, on occasion we might not be able tailor our dishes to absolutely all food intolerances.